Menu
Menu
Raw Bar
Gulf Oysters
Half dozen $15.00 · Dozen $27.00On ice with cocktail sauce, mignonette and lemon.
Peel & Eat Shrimp
$16.00Half a pound, Old Bay and cocktail sauce.
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Boils & Baskets
Low Country Boil
$32.00Shrimp, snow crab, andouille, potatoes and corn. Sold by the person.
Lobster Roll
Market priceCold, with lemon mayo on a toasted roll, and fries.
Blackened Fish Tacos
$17.00Mahi, mango slaw and lime crema.
Fried Shrimp Basket
$19.00With hushpuppies and slaw.
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From the Kitchen
Steamed Clams
$18.00White wine, garlic and butter, with grilled bread.
Grilled Salmon
$26.00Over summer vegetables with brown butter.
Shrimp & Grits
$22.00Andouille and tomato gravy.
Key Lime Pie
$8.00
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